Hello, and welcome to my food website. It's all about my books, and whatever I'm exploring in the market and in my kitchen. You'll find information about The Vegetarian Epicure, that book I wrote while I was still in college, the one that started it all, The Vegetarian Epicure, Book Two (grad school), The New Vegetarian Epicure and my latest book, Love Soup. There are sample recipes to try, and from time to time a note about what I'm doing in the edible world. And I love to hear from readers, so send me a note. -- Anna Thomas

Big, happy news! Love Soup WINS James Beard Award!
See details in March 31 post on the the news page...
Also on the news page -- An Ode to Asparagus, and a spring recipe from Love Soup.
See Roger Ebert's new interview with Anna Thomas on the news page, in recent press....